Apple Coffee Cake Cyberealm

Ingrients & Directions 1 ts Baking Soda 2 ts Baking Powder 2 1/2 c Whole Wheat Flour 1/4 lb Margarine, soft 1/2 c Honey 1 Egg, beaten 1/2 c Skim Milk 1 c Nonfat Yogurth 1/2 ts Lemonjuice 1 ts Vanilla 3 c Peeled,chopped Apples 1/4 c Raisins 2 ts […]

Ingrients & Directions


1 ts Baking Soda
2 ts Baking Powder
2 1/2 c Whole Wheat Flour
1/4 lb Margarine, soft
1/2 c Honey
1 Egg, beaten
1/2 c Skim Milk
1 c Nonfat Yogurth
1/2 ts Lemonjuice
1 ts Vanilla
3 c Peeled,chopped Apples
1/4 c Raisins
2 ts Cinnamon
4 tb Honey

1. In a medium size bowl, combine the first three ingridients. 2. In a
large bowl, cream margarine and 1/2 cup of honey until
light and fluffy. Add egg and beat well. 3. In a small bowl, combine
milk, yogurt, lemon juice and vanilla.
Alternatly add dry and wet ingridients to creamed ones. 4. Coat an 8 X
10 inch pan with non stick spray. Pour in half the batter. 5. Mix half the
apples with raisins and 1 teaspoon of cinnamon.
Spread over the batter. 6. Drip half the honey over the cinnamon;add the
remainding batter. 7. Combine remaining cinnamon and apples; cover batter.
8. Drizzle on remaining honey. 9. Bake at 375 F for about 45 minutes.

Out of “Lose Weight Naturally” cookbook


Yields
16 Servings

RobinDee

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