Ingrients & Directions
1 Box Angel Food Cake Mix
1 lg Cool Whip
1 ct 8 oz Creme Cheese
1/3 c Fresh Lemon Juice
3 pt Fresh Strawberries
1 cn Sweet Condensed Milk
1 Make cake by box direction
about 1 inch off top of (cooled) cake. 3. Tunnel out center of cake ,
leaving “walls” about 3/4″ thick. 4. Beat creme cheese and lemon until
smooth, add sweet condensed : milk , fold in sliced strawberries and
broken pieces of cake : from “tunnel”. 5. Fill in tunnel with mixture
. 6. Put top of cake back on. Cover with Cool Whip. 7. Garnish with
strawberries.
: You can also use blueberries….Alone, or with combination of :
strawberries.
Yields
1 Servings