Ingrients & Directions
3 1/2 c Whole wheat flour
1/2 c Powdered milk
2 ts Cod liver oil
1 1/2 c Beef or chicken bouillon
3 c Rolled oats
1/2 c Bacon grease
2 Eggs
Combine all ingredients into a sticky dough. Drop by tablespoonfuls
onto ungreased cookie sheet and bake at 325’F. for 50 minutes. Cool
on rack and store in plastic bag. Makes about 30.
Yields
30 servings