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White Chocolate Chip Cookies

Ingrients & Directions


2/3 c Sugar
2/3 c Firmly packed brown sugar
1/4 c Plus 3 tablespoons
-margarine, softened
1/4 c Skim milk
1 ts Vanilla extract
1/4 ts Butter flavoring
2 Eggs
3 1/2 c All-purpose flour
1 1/2 ts Baking soda
1/2 ts Salt
2/3 c Vanilla-flavored milk chips
Vegetable cooking spray

Hi – As a chocolate lover I was pleased to find these recipes (and a few
more) on the cooking light website last evening. I haven’t tried them, but
they sound yummy. The url for this site is:
http://www.pathfinder.com/@@4SwYyQYA8y8sh9H1/cl/search.html

1 Combine sugar and next 6 ingredients in a large bowl, and beat at medium
speed of an electric mixer until well blended.

2 Combine flour, baking soda, and salt; gradually add to margarine mixture,
beating well. Add chips; stir well.

3 Drop dough by rounded tablespoonfuls onto cookie sheets coated with
cooking spray. Bake at 350 deg for 12 minutes. Cool on wire racks. Yield:
4-1/2 dozen (serving size: 1 cookie).

Nutritional Information: CALORIES 74 (30% from fat) / PROTEIN 1.1g / FAT
2.5g (SAT 0.8g, MONO 1g, POLY 0.5g) / CARB 12.1g / FIBER 0.2g / CHOL 8mg /
IRON
0.5 mg / SODIUM 66mg / CALCIUM 12mg

From Cooking Light, Holiday 1992, page 56.


Yields
1 Servings

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