Greek Christmas Bread Abm
Ingrients & Directions 1 pk (or 1 tablespoon) Active Dry -Yeast 1/4 c Warm Water (110 to 115 -degrees) 1/3 […]
Breads
Pies
Dennis’s Blarney Stone Bread
Ingrients & Directions 1 c Oats,Quaker Quick 1 1/4 c Milk 1 Egg Beaters 3 c Flour,White Bread 1 1/2
Biscuits
Beer Biscuits #2
Ingrients & Directions 2 c All-purpose flour 2 1/2 ts Baking powder 3/4 ts Salt 3 tb Cold unsalted butter
Tortes
Passover Chocolate Mandrin Torte
Ingrients & Directions PASSOVER CHOCOLATE MANDARIN -TORTE- 3/4 lb Margerine-Unsalted or pareve 3/4 c Sugar 1 ts Vanilla 3/4 c
Tarts
Cranberry-orange Tart
Ingrients & Directions French pastry (recipe -posted) 2 tb Currant jelly; melted 1 c Currant jelly 2 c Cranberries 1/4
Tarts
Tarte Tatin (a ‘reversed’ Apple Pie)
Ingrients & Directions 300 g Puff pastry (2/3 lb 2 kg Apples (4 3/8 lb), peeled, 200 g Sugar (7
Pies
Cheery Cherry Pie
Ingrients & Directions -CRUST- 1 lg Egg 2 ts Lemon juice; fresh 1/2 c Cottage cheese; lowfat 1/3 c Canola
Pies
Chocolate Cream Pie
Ingrients & Directions 2 1/2 c Skim milk 2 oz Baking chocolate 2 tb Flour 3 tb Cornstarch 1/4 c
Pies
Timberline’s French Silk Pie
Ingrients & Directions 1 c Ground hazelnuts 1/4 c Brown sugar 1/4 c Melted butter * Nutmeg to taste, optional
Pies
Hushpuppies
Ingrients & Directions 1 c Cornmeal 1/2 c All-purpose flour 1/2 c Corn flour 1 tb Baking powder 3/4 ts