Hyde Park Fudge Cake
Ingrients & Directions 5 1/3 oz Bitter chocolate (bakery -uses Guittard brand) 2/3 c Shortening 2 2/3 Eggs (this is […]
Ingrients & Directions 5 1/3 oz Bitter chocolate (bakery -uses Guittard brand) 2/3 c Shortening 2 2/3 Eggs (this is […]
Ingrients & Directions FILLING – 1 1/2 c Milk 1 Vanilla pudding mix; 4oz -size CAKE 1 Purchased sponge cake;
Ingrients & Directions 1 c Brown sugar, firmly packed 1/2 ts Ground cinnamon 1/4 c Butter or margaine 2 c
Ingrients & Directions 4 Pitta breads; split 350 g Halloumi cheese; sliced (12 -oz) 4 md Tomatoes; sliced 100 g
Ingrients & Directions 1 1/2 c Warm water; 105F to 115F 1 pk Active dry yeast 1/2 ts Sugar 3
Ingrients & Directions 1 c Scalded milk 1 c Cold water 2 tb Shortening 1/4 c Warm water 2 ts
Ingrients & Directions 1 c Molasses 1/3 c Butter 1 c Sour milk 2 1/3 c Flour 1/2 ts Salt
Ingrients & Directions **NONE** The Ingera is made from a cereal grain that is unique to Ethiopia known as T’ef
Ingrients & Directions -PNewton vkbb14a 1 tb Butter (applesauce) 1 ts Salt 1/3 c Molasses 1 1/2 c Boiling water
Ingrients & Directions 1 c Butter 1 1/2 c Sugar 3 Eggs 4 c Flour 1 1/2 tb Baking powder