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Compton’s Breaded Pork Tenderloins

Ingrients & Directions -Rosanne Troxel TJFM10C 4 3-to4-oz pork tenderloin -cutlets 1 Beaten egg 3/4 c Milk 2 c All-purpose […]

Ingrients & Directions 1/2 c Water 1 1/3 c Bread Flour 2/3 c Whole-Wheat Flour 2 ts Nonfat Dried Milk

Ingrients & Directions 1 pk Active Dry Yeast 2 ts Salt 1 c Lukewarm Milk 1 c Sharp Cheddar Cheese,

Ingrients & Directions -PHILLY.INQUIRER- 2 tb Butter 1 c Whole wheat flour 1 c All purpose flour 1 c Yellow

Ingrients & Directions 3/4 c Milk 1 Egg 1/3 c Margarine or butter 3 1/4 c Bread flour 1/3 c

Ingrients & Directions 1 lb Ground beef 1 Jar (14 oz.)spaghetti sauce 2 Tubes (8 oz.ea.) large -refrigerated biscuits 1

Ingrients & Directions 1/2 c Butter 1 ts Baking powder 1/2 c Sugar 3/4 c Sugar 4 Eggs, separated Filling

Ingrients & Directions -FOR PASTRY DOUGH- 1 2/3 c All-purpose flour 1 1/2 ts Sugar 3/4 ts Salt 1 1/4

Ingrients & Directions 1 Recipe Savory Tart Dough 3 md Bell pepper 2 lg -Bell peppers — mixed But preferably

Ingrients & Directions 1 pk Piecrust mix; (11 oz) 1/2 c Light brown sugar 1/2 c Granulated sugar 2 tb