Sourdough White Bread
Ingrients & Directions -1 POUND LOAF- Marie Frainier *DGCP02C* 1 tb Sugar 1 1/2 c Starter 1 ts Salt 1 […]
Ingrients & Directions -1 POUND LOAF- Marie Frainier *DGCP02C* 1 tb Sugar 1 1/2 c Starter 1 ts Salt 1 […]
Ingrients & Directions 1 pk Active dry yeast 1/2 c Warm water 2 c Warm water 2 c All purpose
Ingrients & Directions 3 c Whole wheat flour, Preferably stone ground 1 c All-purpose flour, plus Extra for working dough
Ingrients & Directions 1 c Bread flour, sifted 2 1/2 ts Baking powder 2 ts Sugar 2 1/2 c Scraped
Ingrients & Directions 1 c Salad Oil 1 c Chopped Nuts 3 ea Eggs 2 c Sugar 1 t Salt
Ingrients & Directions 3 1/2 c Flour 2 ts Baking soda 3 c Sugar 1 ts Nutmeg 1 1/2 ts
Ingrients & Directions 4 1/2 c Unsifted all-purpose flour 2 ts Ground cinnamon 2 ts Ground ginger 1/3 ts Ground
Ingrients & Directions 1 pk Yeast 3 c Whole wheat flour 1/2 c Kellogg’s Bran Flakes (or eqivalent) 3 tb
Ingrients & Directions 1/3 c Vegetable shortening; such -as Crisco, plus more 2 c All-purpose white flour; -plus more 2
Ingrients & Directions 1 c Unsalted butter – (2 -sticks); softened 1/2 lb Sugar 5 lg Eggs; separated 6 oz