Cornbread #1
Ingrients & Directions Butter or solid vegetable -shortening; softened 1 1/3 c Cornmeal 1 c All-purpose flour 3 tb Sugar […]
Breads
Breads
Chedder Cheese Casserole Bread
Ingrients & Directions 1 t Sugar 1 ea Egg beaten 1 c Warm water 4 c Flour 1 pk Dry
Breads
Chocolate Chip Shortbread
Ingrients & Directions 1 c Butter 2 c Flour 1/2 c Brown sugar 1 c Semisweet chocolate chips 1 ts
Breads
Graham Bread
Ingrients & Directions 2 c Graham flour 1 c Whole wheat flour 1/2 c Sugar 1 ts Salt 2 ts
Pies
Rye Bread With Beer & Orange
Ingrients & Directions 1/4 c Water 2 tb Applesauce 2 ts Orange Peel,Grated 2 tb Molasses,Blackstrap 1 c Beer,Light 1
Biscuits
Drop Biscuit Swirl
Ingrients & Directions 1 c Reduced-fat baking mix 1/4 c Non-fat milk 1 tb 4-fruit all-natural conserve Combine baking mix
Tortes
Chocolate Almond Torte
Ingrients & Directions 1/2 c Butter 1/2 c Sugar 8 Eggs 8 Egg whites 1/2 lb Pitted dates – chopped
Tarts
Chocolate Tart
Ingrients & Directions 1 12 inch flan ring 300 g Plain chocolate 100 ml Double cream 100 g Butter 100
Tarts
White Chip Fruit Tart
Ingrients & Directions 3/4 c Butter or margarine 1/2 c Powdered sugar — softened 1 1/2 c All-purpose flour WHITE
Pies
Canning Snap And Italian Bean Pieces (green And W
Ingrients & Directions Quantity: An average of 14 pounds is needed per canner load of 7 quarts; an average of