Biscotti Di Prato (little Almond Cookies)
Ingrients & Directions 2 oz Almonds, blanched 6 oz Almonds, unblanched 4 c Unbleached all-purpose flour 1 3/4 c Granulated […]
Ingrients & Directions 2 oz Almonds, blanched 6 oz Almonds, unblanched 4 c Unbleached all-purpose flour 1 3/4 c Granulated […]
Ingrients & Directions 1 c Red lentils 1 c Green French lentils 1 c Mixed peppers; sweet and -hot, ;
Ingrients & Directions 1 1/2 c All-purpose flour 2 ts Baking powder 1/4 ts Baking soda 1/4 ts Salt 3/4
Ingrients & Directions 3 c Sifted flour 2 c Sugar 2 ts Soda 1/2 ts Salt 1/3 c Cocoa 3/4
Ingrients & Directions 1 1/2 c Flour 1 1/2 T Sugar 1 T Baking powder 1/2 c Margarine 1/2 t
Ingrients & Directions 3 c Cake flour, sifted twice 3 c Sugar 6 Eggs, room temperature 2 Sticks of butter
Ingrients & Directions 2 1/2 c Cake Flour; Sifted 1 1/2 ts Baking Soda 1/4 ts Baking Powder 1 ts
Ingrients & Directions 1 1/2 c Butter 2 c Sugar 6 Eggs — beaten 3 1/2 c Flour 1 pn
Ingrients & Directions 1 1/4 c Flour; unbleached 3 ea Eggs; large 1/2 ts Salt 2 c Milk 1 ts
Ingrients & Directions 1 1/2 c ZWIEBACK COOKIES, crushed Bake 8-10 minutes. Cool. 1/3 c SUGAR CAKE 1/3 c BUTTER,