Fruit Custard Pie
Ingrients & Directions Pastry for 1 9″pie crust 1/2 c Fruit (to 3/4 c) 2 1/2 c Milk 3 Eggs, […]
Ingrients & Directions Pastry for 1 9″pie crust 1/2 c Fruit (to 3/4 c) 2 1/2 c Milk 3 Eggs, […]
Ingrients & Directions 1 c Light corn syrup 1 ts Vanilla 3/4 c Sugar 1/4 ts Salt 3 oz Chocolate,usweetened,chopped
Ingrients & Directions 3/4 c All-Purpose Flour 5 tb Butter -(plus 1 Tbs) 1/3 c Molasses 1 c Light Brown
Ingrients & Directions -CRUST- 1 1/2 c Flour, all-purpose 2 tb Sugar, granulated 1/2 ts Salt 1/3 c Oil, vegetable
Ingrients & Directions 1 lb Box confectioner’s sugar 1 ts Vanilla 6 tb Butter or margarine 1/4 To 1/2 cup
Ingrients & Directions 2 c Butter 1 ts Salt 2 c Sugar 2 ts Baking powder 2 c Brown sugar
Ingrients & Directions 1/2 c Margarine; (1 stick) 2/3 c Sugar; Dry sugar substitute equal; 1/4 cup sugar; 1 Egg;
Ingrients & Directions 1 1/4 c Blanched almond slices 1/8 ts (scant) almond extract -(about 4 ounces) FOR THE RASPBERRY
Ingrients & Directions 4 1/3 c All-purpose flour 1/3 c Clover honey or other mild 1 ts Baking soda -honey
Ingrients & Directions 1 Box yellow cake mix 1/2 c Oil 2 tb Water 2 Eggs, beaten 1 c Chocolate