Ingrients & Directions
—–WALDINE VAN GEFFEN
-VGHC42A—–
2 c Self-rising flour
1 tb Sugar
1 c Milk
4 tb Mayonnaise; rounded
Combine all ingredients. When dough is worked smooth, divide among 10
paper-lined muffin wells. Bake at 350~ for about 30 minutes, until golden
brown.
Yields
10 Servings