-From the Kitchen of
-Lawrence & Cindy Kellie
2 c Bisquick
2/3 c Milk
1/2 c Cheddar cheese
-shredded (2oz)
1 tb Chives
1/4 c Butter
-melted
1 Garlic clove -=OR=-
-minced fine
1/2 ts -garlic powder
———————THE “LARK” (COOKING, WP51, C———————
Pre-heat oven to 450 degrees
Melt butter with garlic. Set aside and keep warm.
Mix baking mix, milk, chives and cheese until a soft dough forms-
beat vigorously 30 seconds.
Drop dough by spoonfuls onto ungreased cookie sheet. Bake 8 to 10
minutes or until golden brown.
Brush garlic/butter mix over warm biscuits before removing from
cookie sheet.
Makes 10 to 12 biscuits. (Unless ya like ’em real big) ~– EZPoint
V2.2 * Origin: “LaRK’s” Place (1:343/26.3)
=======================================================
=================== BBS: High Country East Date: 03-22-93 (05:49)
Number: 3518
Yields
12 Servings