Tortes

Ingrients & Directions 3 lb Skirt Steak 2 tb Garlic, Minced 2 Large Yellow Onions PICO DE GALLO 2 tb […]

Ingrients & Directions 6 Eggs — separated 1/2 ts Ground Cloves 1/2 c Sugar 1 c Graham Cracker Crumbs, Fine

Ingrients & Directions 2 lg Ripe tomatoes Roquefort dressing 2 tb Crumbled blue cheese -TOOLS- Serrated knife 4 Salad bowls

Ingrients & Directions Peach, Apricot and Plum Tart Albicocche E Prugne) (Torta di Pesche E From : Sallie Krebs, Sat

Ingrients & Directions 2 Loaves frozen bread dough; 2 tb Fresh dill; chopped — thawed 4 Zucchini; sliced 1 tb

Ingrients & Directions ISBN 0-02-009078-1; 1994 Dense with walnuts, this traditional tart is more of a cake than a pie.

Ingrients & Directions MAKES ONE 9-INCH TART, OR 8 The Italian Way; Judith SERVINGS Barrett Source: Cooking Vegetables ISBN 0-02-009078-1;

Ingrients & Directions ISBN 0-02-009078-1; 1994 A very lemony, rich tart, this recipe was inspired by the lemon custard that

Ingrients & Directions MAKES ONE 9-INCH TART, OR 6 The Italian Way; Judith TO 8 SERVINGS Barrett Source: Cooking Vegetables

Ingrients & Directions 2 md Eggplants (1 lb ea) -cut into 3/8″ rounds -cut into 1/2″ rounds 1 md Red