Torta Di Riso (italian Rice Cake)
Ingrients & Directions FOR THE PASTRY 130 g Plain flour 120 g Rice flour 70 g Pistachio kernels 70 g […]
Ingrients & Directions FOR THE PASTRY 130 g Plain flour 120 g Rice flour 70 g Pistachio kernels 70 g […]
Ingrients & Directions 1 lb Ricotta cheese 1/3 c Raisins 2 tb Dark rum 3 Eggs; seperated 1/2 c Sugar
Ingrients & Directions -CRUST- 1/2 c Butter 1 1/3 c Flour 1 Egg -BATTER- 2 lb Ricotta cheese 1 1/2
Ingrients & Directions 1 Vanilla bean; very finely — minced OR 1/2 ts Pure vanilla extract 1 c Granulated sugar
Ingrients & Directions 5 tb Butter 1 lg Onion; chopped 2 ts Ground cumin 3 lg Zucchini; (about 1 1/4
Ingrients & Directions 6 tb Vegetable oil 1 1/2 md Onions; thinly sliced 8 Poblano chiles; roasted, -peeled, And cut
Ingrients & Directions 1 c Unsalted butter – (2 -sticks); softened 1/2 lb Sugar 5 lg Eggs; separated 6 oz
Ingrients & Directions === CRUST === 1 1/2 c All-purpose flour 3/4 c Unsalted butter; cut into -quarters 1/4 c
Ingrients & Directions 2 oz Semisweet chocolate; chopped 1 1/2 c Butter; softened 2 tb Butter 1 c Brown Sugar