Tarts

Ingrients & Directions 2 tb Clear honey 1 tb Soy sauce 1 tb Marmalade 1 ts Worcestershire sauce 1 1/2 […]

Ingrients & Directions -DON SIMMONDS (VJHS00B) STARTER 1 pk Dry yeast, 1/2 c Sugar 2 c Warm water, 2 tb

Ingrients & Directions 1 Batch Four from One Cookie -Dough; (2 cups) (See separate recipe) 1/2 c Granulated sugar 1

Ingrients & Directions Short pastry – rolled out – to about 1/8-in thickness 12 tb Granulated sugar 2 tb Granulated

Ingrients & Directions 8 Rounds puff pastry; 2mm -thick and 10 cm ; in diameter 1 c Italian-style tomato sauce;

Ingrients & Directions -PASTRY- 1 1/2 c Flour, all purpose 1/2 ts -Salt 1/2 c Butter; cold, cut in 1/2″

Ingrients & Directions 1 6 ounces fil salmon tail 2 ts Finely chopped red onion 1 Dsp olive oil 1

Ingrients & Directions 2 1/2 c Flour,all-purpose 2/3 c Butter or margarine,cold 1/2 c Water,cold 2 Eggs,separated 2 pk Vanilla

Ingrients & Directions 2 sm Tomatillos 1/4 c Capers, drained 4 tb Chopped parsley 2 tb Mustard seed 1 tb

Ingrients & Directions 3/4 c Sour cream 1/2 c Bisquick or baking mix 1/2 c Milk 2 Eggs 1/2 ts