Flemish Desem Bread-making The Desem Starter, Part 2 +
Ingrients & Directions 10 lb Or more of organic whole -part of the 10 lbs.) -wheat flour (to surround 1/2 […]
Ingrients & Directions 10 lb Or more of organic whole -part of the 10 lbs.) -wheat flour (to surround 1/2 […]
Ingrients & Directions 1 Lemon – for the juice only 6 oz Skinned monkfish tail; diced 3 oz Spinach 12
Ingrients & Directions 10 ea Leeks – (white bulk and 2 tb Unsalted butter -1/2-inch green), well 1/3 c Chicken
Ingrients & Directions === CRUST === 1 c All-purpose flour 1/2 c Chilled unsalted butter; cut -into bits 1 ts
Ingrients & Directions 4 oz Flour 1/2 ts Lemon zest 1 pn Salt 3 1/2 oz Butter 1 1/2 oz
Ingrients & Directions -CRUST- 1 c Unbleached all purpose flour 1 tb Dark brown sugar 1/4 ts Salt 6 tb
Ingrients & Directions -CRUST- 1/3 c All-purpose flour 1/2 c Butter-flavored shortening 1/2 ts Salt 3 tb Ice water -CREAM
Ingrients & Directions 450 g Puff pastry; (1lb) 6 Golden delicious apples 110 g Membrillo; (4oz) 55 g Melted butter;
Ingrients & Directions 3/4 lb Flaky pastry -rind 1 1/2 c Milk or Half-and-Half 1/2 ts Ginger 1 ts Saffron
Ingrients & Directions 4 Discs of puff pastry; cooked -blind 4 Tomatoes; up to 6 4 oz Tapenade 1 Sprigs