Tarts

Ingrients & Directions 3/4 c Shortcrust pastry -flour Butter; for greasing FILLING 1 1/2 oz Glace cherries 1 1/2 oz […]

Ingrients & Directions 450 g Ready made puff pastry; -(1lb) 1 Organic or free range egg; -beaten 6 tb Demerara

Ingrients & Directions 350 g Pate sucree 1 pn Flour 30 g Butter; for greasing -CREME PATISSIERE- 2 Eggs 50

Ingrients & Directions -CRUST- 1 Pillsbury Refrigerated Pie -Crust (from 15 oz. pkg.) FILLING 1 8 oz. pkg. cream cheese,

Ingrients & Directions -PASTRY- 1/2 c Plain flour 1/8 ts Salt 2 oz Hazelnuts, roasted -ground 2 tb Sugar 2

Ingrients & Directions Pate brisee Raw rice for weighting the -shell 4 Granny Smith apples; (about -2 pounds) 2 tb

Ingrients & Directions -PASTRY- 6 oz Cream cheese 1/2 lb Butter (or margarine) 2 c Flour, all-purpose FILLING 3 c

Ingrients & Directions === PASTRY === 3 c Flour 1/2 oz Yeast 1/2 ts Sugar 3/4 c Lukewarm water 1/4

Ingrients & Directions BUTTER CRUST 1 c Plus 2 T flour 2 tb Finely chopped pecans 1/2 c Butter 2

Ingrients & Directions -PASTRY- 225 g Plain flour 15 g Caster sugar 1 Pinches salt 115 g Butter; softened 1