Tarts

Ingrients & Directions 1 Stick butter 1/3 c Brown sugar 1/3 c Granulated sugar 2 lg Tart apples; (up to […]

Ingrients & Directions 250 g Sweet flan pastry Butter and flour for the – tart tin FILLING 3 Eggs 1

Ingrients & Directions 1 pk Soft taco shells 2 oz Melted butter 1 Granny Smith apple Granulated sugar Take 1

Ingrients & Directions ———————–TARTE DE TOURS AU NOUGAT———————– 150 g Shortcrust pastry Flour Butter; for greasing FILLING 40 g Glace

Ingrients & Directions 1 lb Fresh salmon 1/2 c Black Greek olives — such As Calamata, Pitted and chopped 2

Ingrients & Directions 1/2 lb Puff pastry; store bought All-purpose flour 3 Granny Smith apples; (to 4) Juice and rinds

Ingrients & Directions 1 Recipe Savory Tart Dough 3 md Bell pepper 2 lg -Bell peppers — mixed But preferably

Ingrients & Directions -FOR PASTRY DOUGH- 1 2/3 c All-purpose flour 1 1/2 ts Sugar 3/4 ts Salt 1 1/4

Ingrients & Directions 1 c Unbleached white flour 3/8 ts Salt 4 tb Cold unsalted butter — cut Into small

Ingrients & Directions 1 375 g pack Saxby’s Fresh -Ready Rolled ; Puff Pastry 50 g Pecan halves; (1 3/4oz)