Pastry Chef Tarts
Ingrients & Directions 1 pk (10-oz) pie crust mix 1 Egg; beaten 1 -(up to) 2 tb Cold water 1 […]
Ingrients & Directions 1 pk (10-oz) pie crust mix 1 Egg; beaten 1 -(up to) 2 tb Cold water 1 […]
Ingrients & Directions FILLING 1/2 c Unsalted butter; melted 3/4 c Sugar 2 lg Eggs; lightly beaten 1/2 c Passion
Ingrients & Directions 1/4 c Sugar 1 c All purpose flour 1 Stick cold unsalted butter For lime cream: 1
Ingrients & Directions Passion fruit curd: 7 lg Egg yolks 2 lg Eggs 3/4 c Granulated sugar 3/4 c Passion
Ingrients & Directions 1 Stick unsalted butter 1/4 c Sugar 1 ts Vanilla extract 1 Egg yolk 1 1/4 c
Ingrients & Directions 1 pk (11 oz) pastry mix 1/2 c Walnuts 3 tb Soft butter 1 Egg beaten Whipping
Ingrients & Directions 4 tb Extra virgin olive oil 5 Spanish onions, peeled and Sliced 1/4inch thick 4 Anchovy fillets
Ingrients & Directions 20 oz Sliced peaches, chopped 7 1/2 c Sugar, divided 1 Package dry yeast 20 oz Pineapple,
Ingrients & Directions 1 c Graham cracker crumbs 1/2 Stick unsalted butter, Melted 5 c Sliced tangerines, rind Removed 1
Ingrients & Directions TART SHELL DOUGH 1/2 oz Yeast, fresh, OR 1/2 pk Yeast, dry 1 c ;water, warm pn