Tarts

Ingrients & Directions 3 lb Large sweet onions; sliced 2 tb Olive oil 1 ts Salt 1/2 Frozen puff pastry […]

Ingrients & Directions -CRUST- 1 c All purpose flour 3 tb Sugar 1 tb Grated lime peel 1 tb Ice

Ingrients & Directions 4 Basic; (4-inch) pie dough -rounds (like a flat disc) 1 tb Butter 2 c Julienne yellow

Ingrients & Directions -IRISH LEMON CURD- 3 c Sugar 3/4 c Fresh lemon juice 1/2 c Cornstarch 8 lg Egg

Ingrients & Directions 1/2 15 ounces pk refrigerated -pie crust dough*; at room -temperature 2 c Heavy cream 10 tb

Ingrients & Directions TART 1 Pate Sucree Dough 2 tb Honey -see separate recipe 4 Large eggs 15 oz Whole-milk

Ingrients & Directions -CRUST- 2 1/4 c Unbleached all purpose -butter, room temp. -flour 6 tb Water 1 ts Salt

Ingrients & Directions 1 c All-purpose flour 1/3 c Plus 2 Tbs. cocoa powder 1/2 ts Baking powder 1/2 ts

Ingrients & Directions -CRUST- 1 c Unbleached all purpose 7 tb Chilled unsalted butter, -flour -cut into pieces 1/4 c

Ingrients & Directions 40 g Wholemeal flour 80 g Soft white flour 60 g Margarine 20 g Honey 80 g