Pies

Ingrients & Directions 1/4 c Olive oil 1/2 c Salad oil 1/2 c Parsley flakes 1/2 ts Salt 1/2 ts

Ingrients & Directions 6 Almond Hershey bars; (or -other chocolate) 1 c Whipped cream 1 ts Vanilla 1 Graham cracker

Ingrients & Directions 2 c Pumpkin 2 Egg yolks 2 c Brown sugar 1 c Vegetable oil 1 ts Cloves

Ingrients & Directions 2 1/2 c Baking mix; ( like bisquick) 3 tb Prepared yellow mustard 6 tb Water 1

Ingrients & Directions 1 Pie shell; 9″, double crust 4 c Cherries; fresh, pitted 1 1/3 c Sugar 1/3 c

Ingrients & Directions 3 Eggs; beaten 1 c Sugar 1/2 c Dark corn syrup 1 ts Vanilla 6 tb Butter

Ingrients & Directions 1 Pie crust; 8-inch 16 oz Canned tart cherries 2 c Cream 1 c Sugar 4 tb

Ingrients & Directions 1/2 c Pecans 5 ea Peaches 1/2 c Chopped dried pineapple 3/4 c Chopped fresh pineapple 1/2

Ingrients & Directions PARSLEY PASTRY 2 c All-Purpose Flour 2 tb Fresh Parsley, finely Chopped 1/2 ts Salt 2/3 c

Ingrients & Directions *INGREDIENTS* 1 1/4 c Graham crackers, finely Crushed 6 tb Butter, melted 1/4 c Sugar Filling: 1