Chocolate Coconut Pie^
Ingrients & Directions 1 pk (15 oz) refrigerated Piecrusts 2 ts All-purpose flour 1 c Butter or margarine 4 Sq
Ingrients & Directions 1 pk (15 oz) refrigerated Piecrusts 2 ts All-purpose flour 1 c Butter or margarine 4 Sq
Ingrients & Directions Pastry for one crust 3/4 c Sugar 1 c Dark maple syrup 2 Eggs, slightly beaten 4
Ingrients & Directions 12 md Cucumbers; sliced * 5 Onions; sliced thin 1/4 c Pickling salt Brine: 3 c Sugar
Ingrients & Directions 1 Plaice fillet 200 ml Hot chicken or vegetable -stock 2 tb Double cream 1 ts Grainy
Ingrients & Directions -CRUST- 1 c Dry bread crumbs FILLING 1 sm Sugar pumpkin — 2 # OR 1 1/2
Ingrients & Directions 1 pk (15 oz) Pillsbury All ready -Pie crusts 1 ts Flour -CHOCOLATE FILLING- 1/2 c Margarine
Ingrients & Directions 1 ea 9″ Unbaked Pie Shell TOPPING 1/2 c Unbleached Flour 1/2 ts Cinnamon; Ground 1/3 c
Ingrients & Directions 1 4oz cream cheese -pie crust 1 tb Milk or half & half 1 1/2 c Milk
Ingrients & Directions 3/4 c Graham cracker crumbs 1/3 c Sugar 1/2 c Pecan pieces 3 Egg whites 1/3 c
Ingrients & Directions Chocolate Coconut Crust—– Nonstick Cooking Spray 14 oz Semisweet Chocolate — Coarsely chopped 2 tb Unsalted Butter