Pies

Ingrients & Directions -Waldine Van Geffen, VGHC42A 1 cn Water Chestnuts, Drain, Chop Coarsely 8oz 1 pk Frozen Cut Asparagus, […]

Ingrients & Directions 3 c Rhubarb — sliced 1″ long 1 c Sugar 3 tb Flour 1/8 ts Salt 2

Ingrients & Directions 4 sl Bread; cubed 2 md Tomatoes; chopped 1/4 ts Basil 1 1/2 c Grated cheedar or

Ingrients & Directions 1 Baked 9″ pie shell 1 1/2 c Sliced, washed, hulled 1 pk Lemon-flavored gelatin -strawberries 1

Ingrients & Directions 10 md Tart apples 1 c Water 1 c Sugar Pastry for 1 double-crust -9-inch pie Whipped

Ingrients & Directions 1/4 c Butter,softened 1/2 c Pecan halves 1/2 c Brown sugar Pastry for a 2 – crust,

Ingrients & Directions 3 Eggs 1 c Oil 2 c Sugar 2 ts Vanilla 2 c Zucchini; shredded 8 1/2

Ingrients & Directions 4 oz Bittersweet; (not -unsweetened) or ; semisweet ; chocolate, chopped 3 tb Unsalted butter 1 1/4

Ingrients & Directions Shortening pie dough: 2 1/2 lb Apples (granny smiths, of co 2 1/3 c Flour -rse) 1/2

Ingrients & Directions 1 c Bisquick? baking mix 3/4 c Sugar 1/4 c Butter; softened 1 ts Vanilla 3 Eggs