Pies

Ingrients & Directions 6 c French bread; crust removed -& diced 1/4 inch 2 1/2 c Milk 9 oz Chocolate,

Ingrients & Directions 1/3 c Sugar 3 tb Cornstarch 1/8 ts Salt 3 Egg Yolks 3/4 c Frozen Cranberry-Rasberry Juice

Ingrients & Directions 1 9″ baked pastry shell 1 9″ graham cracker crust 6 Egg yolks 28 oz Sweetened condensed

Ingrients & Directions 2 lb (6 med) potatoes peeled 2 tb Bread crumbs 1 tb Marg,oil or butter 1/2 ts

Ingrients & Directions 1 1/3 c Sweetened condensed milk 1/2 c Lemon juice 1 ts Lemon rind, grated 2 Eggs,

Ingrients & Directions 7 1/4 c WATER; WARM 1 1/2 qt WATER; BOILING 3 ga WATER18 1/8 lb – 2

Ingrients & Directions 1 c (1 medium) sliced banana 1 Keebler; (6 oz) Chocolate -flavored piecrust 1 pk (4 servings)

Ingrients & Directions 1 c Raisins 1/4 c Raisin juice ds Salt 2 Egg yolks,beaten 1 c Sour cream 1/2

Ingrients & Directions 1 Stick margarine; melted and -cooled 1 1/2 c Sugar 2 tb Flour 1 tb Vanilla extract

Ingrients & Directions 1/4 lb Butter, soften to room temp. 1 cl Garlic, peeled and crushed 1 x Loaf French