Cakes

Ingrients & Directions When I first met my best 2 c Flour -friend Nancy Cunningham, 2 t Baking powder -and […]

Ingrients & Directions Base: 1/3 c Shortening 1/4 c Icing sugar 1 ts Vanilla 1 c Flour 1/3 ts Baking

Ingrients & Directions 3 c Flour 1 ea Egg 1 tb Sugar 4 tb Shortening 4 ts Baking powder 1

Ingrients & Directions 8 tb Butter, softened 1 c Brown sugar 2 1/2 c Sifted cake flour 1/2 ts Salt

Ingrients & Directions 2 c Unbleached all-purpose flour 1/2 c Water 3/4 c Cornmeal 1 c Natural applesauce 1 ts

Ingrients & Directions THE SAUCE 2 1/2 lb Cooked crab; picked over, -shells reserved 4 c Water 1 c Dry

Ingrients & Directions 6 Eggs 1/2 lb Sugar 3 tb Very fine breadcrumbs 3/4 lb Shelled walnuts 1. Grind walnuts

Ingrients & Directions 4 Eggs; (size 3) -THE SAME WEIGHT OF- Butter or margarine Sugar; and Self-raising flour 1 ts

Ingrients & Directions -Dorothy Cross TMPJ72B -INGREDIENTS: -Truffle Cream: 8 oz Bittersweet (not -unsweetened) or semisweet -chocolate, chopped 1/3 c

Ingrients & Directions 1/2 c Butter 1 Egg, slightly beaten 1 1/2 c Light brown sugar, packed 1 ts Vanilla