Cakes

Ingrients & Directions 1 1/2 c Brown sugar 1/2 c Butter 1 Egg 1/2 ts Salt 1 c Buttermilk; sour […]

Ingrients & Directions MERINGUE 6 Egg whites 1 Pinches cream tartar 1 1/4 c Sugar -BLUEBERRY FILLING- 1 tb Unsalted

Ingrients & Directions Crust—– 9 oz Pkg Chocolate Wafers-crushed (1 3/4 cups) 1/2 c Unsalted Butter — melted Filling—– 16

Ingrients & Directions FROSTING 16 oz Reduced fat vanilla frosting 1/4 c White chocolate discs; -melted 1 ts Pure vanilla

Ingrients & Directions 1/2 c Butter 1 c Sugar 2 Egg; beaten 1 c Flour 1/2 ts Baking powder 1/4

Ingrients & Directions 225 g Jaggery 225 g Coconut 50 g Semolina 100 g Dates 1/2 ts Fennel 1 Cardamom

Ingrients & Directions 1/2 c Butter or margerine 3 ts Baking powder 2 c Granulated sugar 1 1/2 c Ice

Ingrients & Directions 1 c Luce or salmon or flounder 1/2 ts Powdered ginger -“Stomachs” or fresh fish 3 ea

Ingrients & Directions 18 1/4 oz Chocolate cake mix 3 Eggs 1 1/4 c Water 30 Small flat bottom cones

Ingrients & Directions FILLING Light vegetable oil cooking; – spray 8 oz Firm tofu 1/4 c Part-skim milk ricotta chees