Ingrients & Directions
3/4 c Water
2 c Bread Flour
1 tb Nonfat Dried Milk
1/2 ts Salt
1 tb Applesauce
1 tb Brown sugar
1 tb Cajun spice blend
2 ts Tomato paste
1/2 ts Onion paste
1/4 ts Parsley flakes
2 ts Yeast
1 POUND LOAF Marie Frainier *DGCP02C* —-
Yields
1 Servings