RobinDee, Author at th3ladies.com

Cranberry Phyllo Tart

Ingrients & Directions —–COOKING LIGHT; NOV/DEC -1993—– 2 c Fresh cranberries 1/4 c Plus 2 tablespoons firmly -Packed brown sugar […]

Ingrients & Directions -CRUST- 1 3/4 c Gingersnap crumbs (about -30 cookies) 1/4 c Margarine or butter, melted FILLING 3

Ingrients & Directions 6 lg Potatoes; peeled and -quartered 2 md Onions; peeled and cut in -pieces 1/4 c Milk

Ingrients & Directions 2 c Flour 1 c Sugar 1/2 ts Baking soda 2 ts Baking powder 1 ts Cinnamon

Ingrients & Directions 1 tb Unsalted butter 1/4 c Graham cracker crumbs 3/4 c Cream cheese, softened (6oz) 1/4 c

Ingrients & Directions 3 lg Navel oranges 3 1/2 c Unsifted all-purpose flour 1 tb Baking powder 1/2 ts Baking

Ingrients & Directions 2 Eggs; beaten 1 c Milk 1/4 c Oil 1 1/2 c Corn meal 1 c All

Ingrients & Directions COOK’S ILLUSTRATED 11/12/94 Graham Cracker-Coated Shell 1 1/4 c All-purpose flour 1/2 ts Salt 1 tb Sugar

Ingrients & Directions 1/2 c Rainins 1 c Brandy 10 sl Whole wheat bread (or more) 1/2 c Pecans, toasted

Ingrients & Directions 1 1/3 c Water 2 2/3 tb Vegetable oil 1 1/3 tb Sugar 2 ts Salt 2/3