Perfect Corn Bread

Ingrients & Directions


1 c Flour 3/4 ts Salt
1 c Cornmeal 2 ea Eggs
1/4 c Sugar 1 c Milk
4 ts Baking powder 1/4 c Shortening

Combine dry ingredients. Cut in shortening until well blended. Beat
in milk and eggs thoroughly. Bake at 425 degress for 30 to 35
minutes or until toothpick inserted in center comes out clean.


Yields
1 servings

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