Ingrients & Directions
3/4 c Water 2 c Flour
1 tb Packed Brown Sugar 2/3 c Natural bran
1 tb Molasses 1 ts Quick rising yeast or
1 tb Butter melted 3/4 ts Bread machine yeast
1 ts Salt
Follow instructions for large loaf. From Canadian Living October 1995
* CROSSPOSTED
Yields
1 loaf