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Penuche Drop Cookies (no-bake)

Ingrients & Directions


2 c Light brown sugar
1 Stick butter
1/2 c Milk
3/4 c Chopped nuts
3 c Oats, quick
1 ts Vanilla

Combine brown sugar, butter, and milk in a saucepan and bring to a boil.
Boil 1 minute. Pour over nuts, oats and vanilla. Drop by teaspoonfuls on
wax paper. Cool. For chocolate drops use 2 cups white sugar and 1/2 cup
cocoa. You could also add peanut butter and/or chocolate chips, carob
chips, coconut, etc. to the oatmeal/nut mixture before pouring the hot
sugar mixture over.


Yields
1 Servings

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