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Joan’s Cranberry-orange Bread

Ingrients & Directions


1 c Milk
1/2 c Oatmeal (regular)
1 Egg
3 c Bread flour
1 ts Salt
2 tb Butter
1/4 c Orange marmelade
2 ts Yeast
1/2 c Dried cranberries, chopped

Put everything except cranberries in bread machine in the order
listed. . Set on “light” and “mix bread” (for Hitachi) or equivalent.
Add cranberries at sound.

Make appropriate adjustments for other machines, or methods of baking.

This is an excellent holiday bread: very pretty and festive looking.

From the kitchen of: Joan Mershon

Yields
999 Servings

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