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Bread Or Invalid Soup

Ingrients & Directions


2 ea Bread; slices
3 c Water; hot
1 ea Egg
Seasoning

Cut bread in 1/2 inch cubes, brown in butter in frying pan. When
brown, pour hot water over bread. Break egg into this and stir.
Season with salt and nutmeg.


Yields
1 Servings

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