Ingrients & Directions


1/2 c Shortening
1 c Sugar
1 Egg
1 c Milk
1 ts Vanilla
2 c Flour
1/2 ts Salt
1/2 c Cocoa Powder
1/2 ts Baking Powder
1 1/2 ts Baking Soda
Filling—–
1/2 c Shortening
1 c Powdered Sugar
1 c Marshmallow Fluff
1/2 ts Vanilla
Few Drops Of Milk

Preheat oven to 375.

Cream shortening and sugar. Mix in egg, milk, and vanilla. Sift dry
ingredients together and add. Drop by teaspoonful on a cookie sheet,
flatten with the bottom of a glass and and bake for 8 minutes. Cool
and put filling between cakes.

Makes 3 dozen pies.


Yields
36 Servings

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