Ingrients & Directions


1 1/2 c Sugar
3 Eggs
1 1/2 c Pecans
1 1/2 ts Vanilla
3/4 c Flour
1 1/2 Sticks of butter
1 1/2 c Chocolate chips
2 Unbaked pie shells

Mix sugar and flour well with fork. Add eggs and melted butter and
blend together. Add coursely chopped nuts, chocolate chips, vanilla
and mix. Pour in pie shell. Bake 325 for 40-45 minutes.
: RECIPE CLIPPED by Michael Prothro

Yields
6 servings

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