Cheese Pie

Ingrients & Directions 8 oz Pack cream cheese 2 Separated eggs 3/4 c Sugar 2 tb Flour 1 ds Salt 1/2 ts Vanilla 1 c Evaporated milk 1 c Sweetened condensed milk 10 In unbaked pie shell Soften cheese. In bowl combine cheese, yolks, sugar, flour, salt & vanilla. Beat […]

Ingrients & Directions


8 oz Pack cream cheese
2 Separated eggs
3/4 c Sugar
2 tb Flour
1 ds Salt
1/2 ts Vanilla
1 c Evaporated milk
1 c Sweetened condensed milk
10 In unbaked pie shell

Soften cheese. In bowl combine cheese, yolks, sugar, flour, salt &
vanilla. Beat until smooth. Add evaporated milk a bit at a time &
beat until smooth. Gradually add remaining milk. Fold in stiffly
beaten whites. Pour into chilled, unbaked shell. Bake 15 minutes at
400; then 15 minutes at 375; then 15 minutes at 325.

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip

Yields
1 Servings

RobinDee

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